Saturday, February 05, 2011

Sometimes You Deserve It.

Matt and I both had a long week.  What a better way to unwind on a Friday night than with a bottle of wine and a spread of deliciousness?


Burrata drizzled in olive oil, salt & pepper with prosciutto di parma


Orange and yellow cocktail tomatoes with burrata


Saint Agur Blue


Marinated olives


Toasted sourdough baguette, drizzled with olive oil & fresh pepper (pre-toasting)


Humboldt Fog


Yes please.

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