Monday, December 12, 2011

Happy Rainy Days.

Sourdough, tomato soup, cheddar.  
The quintessential rainy day meal.
I stopped by Say Cheese in Silverlake this afternoon to pick up a nice extra sharp cheddar.  The kind suggested was a 2 year aged Cabot (good old Vermont made.)  Delightfully flaky, sharp and salty.  
Combined with Trader Joe's creamy tomato soup (flavored with Sriracha, sea salt and pepper) and slices of grilled sourdough and I was in my own world for each of the 5 minutes it took to devour. 





1 comment:

  1. do you even KNOW how hungry i am right now? and i have none of these items remotely within reach. pretty photos. xo

    ReplyDelete