Juan and Cheese
For the Cheese Lover in All of Us
Wednesday, November 28, 2012
One Day...
I'm going to succeed in doing something tasty with these. For now, I have 2 failed batches of raspberry jam and one mediocre batch of "plumcot" (aka pluots, plum-apricot hybrids) preserves under my belt.
Tomorrow is a new day.
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